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Best Pulled Pork Tacos with Pineapple Slaw
Ingredients
  • 4 lb. pork shoulder
  • 1 c. barbecue sauce
  • ½ c. brown sugar
  • Juice of 3 limes, divided
  • 2 tbsp. garlic powder
  • 2 tbsp. chili powder
  • 2 tsp. cayenne pepper
  • ½ head cabbage, shredded
  • 1 whole pineapple, cut and diced
  • 2 tbsp. extra-virgin olive oil
  • ½ small red onion, sliced
  • 2 green onions, sliced
  • 1 tsp. crushed red pepper flakes
  • 8 corn tortillas
Steps
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