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Ingredients
  • 2 tablespoons vegetable oil
  • 1 yellow onion diced
  • 2 cups low-sodium beef broth divided
  • salt and fresh ground pepper to taste
  • 3 cloves garlic minced
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 pound lean ground beef
  • 1 can (15-ounces) black beans, drained and rinsed
  • 1 can (15-ounces) 15-ounces corn kernels, drained and rinsed
  • 1 can (16-ounces) diced tomatoes, undrained
  • 1 cup Jasmine rice
  • low carb whole wheat flour tortillas
  • subheading: Toppings:
  • hot sauce
  • shredded cheddar cheese
  • lettuce
  • sour cream
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