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10-Minute Alfredo Sauce with Heavy Cream
Ingredients
  • 8 tablespoons ( 113 g) butter (1 stick)
  • 1 ½ cups ( 350 ml) heavy cream, or heavy whipping cream
  • ½ teaspoon kosher salt
  • ½ cup ( 77 g) finely grated Parmesan cheese, *see note below
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