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Flourless Chocolate Cake with Brown Sugar Meringue Topping
Ingredients
  • subheading: For the Flourless Chocolate Cake Layer:
  • 4 Tablespoons butter
  • 2 Tablespoons heavy cream (see note above for substitution)
  • 4 ounces chocolate, chopped (or chocolate chips)
  • ¼ cup unsweetened cocoa powder
  • ½ cup sugar
  • ¼ teaspoon salt
  • 1 teaspoon vanilla
  • 3 egg yolks
  • subheading: For the Brown Sugar Meringue Layer:
  • 3 egg whites
  • ½ cup sugar
  • ¼ cup brown sugar
Note: Ingredients may have been altered from the original.
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