Ginger Chicken Noodles

sainsburysmagazine.co.uk

Emma Smith

2 skinless chicken breast fillets, sliced into strips

2 tbsp soy sauce

40g root ginger, ½ grated and ½ finely shredded

2 garlic cloves, crushed

1 x 300g pack quick-to-cook udon noodles

2 tsp sesame seeds

1 tbsp vegetable oil

1 red chilli, deseeded and finely sliced

2 spring onions, finely sliced

1 x 200g pack pak choi, chopped

subheading: Share:

Step by step

Directions at sainsburysmagazine.co.uk

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer