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All Day I Dream About Food (@Fooddreamer)
Ingredients
  • 1 large egg⁠⠀
  • 6 tablespoons water⁠⠀
  • ¼ cup heavy whipping cream⁠⠀
  • ½ cup Keto Wheat Flour Blend⁠⠀
  • 1 tablespoon butter, melted and cooled⁠⠀
  • ¼ tsp salt⁠⠀
  • Butter for the pan⁠⠀
  • Preheat the oven to 425F.⁠⠀
  • In a blender, combine the egg, water, and whipping cream. Blend until smooth. Add the flour, butter, and salt, and blend again. ⁠⠀
  • Place about ½ tsp butter in the bottom of 6 wells of a muffin tin. In the last few minutes of preheating the oven, set the pan inside to melt the butter. ⁠⠀
Steps
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