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Ingredients
  • subheading: Chicken:
  • 4 Boneless Skinless Chicken Breasts cut into bite-size pieces
  • 3 Eggs whisked
  • ⅓ cup Cornstarch
  • ⅓ cup Flour
  • Salt
  • Oil for frying
  • subheading: Orange Chicken Sauce:
  • 1 cup Orange Juice
  • ½ cup Sugar
  • 2 Tablespoons Rice Vinegar or White Vinegar
  • 2 Tablespoons Soy Sauce use tamari for a gluten-free dish
  • ¼ teaspoon Ginger
  • ¼ teaspoon Garlic Powder or 2 garlic cloves, finely diced
  • ½ teaspoon Red Chili Flakes
  • Orange Zest from 1 orange
  • 1 Tablespoon Cornstarch
  • subheading: Garnish:
  • Green Onions
  • Orange Zest
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