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Creamy Tuscan Shrimp Simple
Ingredients
  • 2  tablespoon  unsalted butter
  • 6 to 8  garlic cloves  minced or chopped finely
  • 1  pound  large or jumbo shrimp
  • Salt and pepper to taste
  • 1  tablespoon  extra virgin olive oil
  • ½  cup  onion  chopped
  • ½  cup  white wine such as pinot gris or chardonnay
  • ½  cup  sun dried tomato strips - not packed  about 3 ounces I prefer the ones sold in a bag and not the ones packed in oil
  • 1  cup  heavy cream
  • ¼  cup  water or vegetable broth
  • ½  teaspoon  dried Italian seasoning
  • 3  cups  fresh baby spinach leaves
  • ¼  cup  Parmesan cheese  plus more for serving
  • 1  tablespoon  fresh basil  chopped finely
  • subheading: If Serving Over Pasta:
  • 12  ounces  pasta cooked until al dente  drained
  • ½ -  1  cup  reserved pasta cooking water
Steps
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