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Grilled Tuscan Chicken with Rosemary and Lemon
Ingredients
  • 2 tablespoons chopped fresh rosemary or 1 tablespoon dried rosemary
  • ¼ cup olive oil
  • 2 garlic cloves
  • Salt and pepper
  • 1 chicken (3 ½ to 4 pounds), cut into 8 or 10 serving pieces
  • ¼ cup fresh lemon juice
Steps
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