LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: For the Dosa:
  • 18 grams Almond Flour I use this one
  • 15 grams Shredded Mozzarella
  • 30 ml Coconut Milk
  • Salt to Taste
  • a pinch Cumin Powder
  • a pinch Hing or Asafoetida optional
  • subheading: For the Coconut Chutney:
  • 100 grams Coconut meat
  • 10 grams Ginger
  • 1 Green Chilly
  • 1 Tbsp Coconut Oil
  • 1 Tsp Curry Leaves Chopped
  • ½ Tsp Mustard Seeds
  • 1 Dried Red Chilly
  • Salt to Taste
  • a pinch Hing or Asafoetida optional
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer