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Ingredients
  • 1 ½ Cup cauliflower rice
  • 15 ounces cooked 85 to 94% lean ground beef
  • 1 ½ Cup Rao's marinara sauce
  • ½ Cup sour cream
  • 1 ½ Cup 1% cottage cheese
  • 2 Cups reduced fat shredded cheese
  • ½ Cup green onion
  • ½ Teaspoon salt
  • 1 Teaspoon pepper
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