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Baked Parmesan Turkey Cutlets
Ingredients
  • 1 pound turkey breast cutlets
  • kosher salt and freshly ground pepper
  • 1 cup soft bread crumbs
  • ⅔ cup fresh grated Parmesan cheese
  • 1 to 2 tablespoons fresh parsley leaves, coarsely chopped
  • 1 teaspoon dried leaf basil
  • 1 tablespoon Creole mustard or a spicy brown mustard
  • 2 large eggs
Steps
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