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Coconut Bundt Cake {Out of This World Good!!}
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • subheading: CAKE:
  • 1 ¾ cups flour
  • 2 cups sweetened coconut flakes
  • 1 ½ cups butter, softened
  • 2 cups sugar
  • 4 eggs
  • 1 cup sour cream
  • ½ teaspoon baking powder
  • 2 teaspoons coconut extract
  • subheading: GLAZE:
  • 1 cup powdered sugar
  • 2 to 5 tablespoons heavy cream (adjust to your liking for a thinner or thicker glaze)
  • 1 teaspoon coconut extract
  • ½ cup sweetened coconut flakes (optional and can be toasted as well)
  • Cook Mode Prevent your screen from going dark
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