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Sprinkle Sugar Cookies
Ingredients
  • 1 ¾ cups gluten free flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon kosher salt
  • ½ cup unsalted butter or vegan baking stick, softened
  • 1 ½ cups granulated sugar
  • 2 heaping tablespoons cornstarch mixed with 3 tablespoons of water
  • 1 teaspoon pure vanilla extract
  • ¼ cup milk of choice
  • 1 cup rainbow sprinkles
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