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Instant Pot French Dip Sandwiches
Ingredients
  • 1 (3 to 3.5 pound) chuck roast
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons olive oil
  • 1 (10-ounce) can condensed French onion soup
  • 2 cups beef broth
  • 1 cup root beer
  • ¼ cup soy sauce
  • 1-¼ teaspoons garlic powder
  • 2 bay leaves
  • ¾ teaspoon dried thyme
  • ¾ teaspoon dried oregano
  • 4 to 6 hoagie buns
  • 8 to 12 slices provolone cheese
  • Fresh chopped parsley for garnish, if desired
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