Spaghetti with Tuna, Lemon and Garlic

recipes.lidl.co.uk

“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.” ― Laurie Colwin

2 cans tuna tuna

tuna chunks in brine, drained

400 g spaghetti spaghetti

3 cloves garlic garlic

minced

1 lemon zest lemon zest

1 piece lemon juice lemon juice

pinches salt salt

pinches peppers pepper

pinches chilli flakes chilli flakes

optional

Directions at recipes.lidl.co.uk

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