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Low Calorie Vietnamese Chicken Soup Recipe
Ingredients
  • 8 ounces boneless skinless chicken breasts
  • 1 ounce cellophane noodles
  • 1 tablespoon peanut oil
  • 2 teaspoons minced ginger
  • 2 teaspoons minced garlic
  • ΒΌ teaspoon red pepper flakes
  • 2 tablespoons fish sauce
  • 28 ounces chicken broth
  • 2 tablespoons chopped green onions
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon chopped fresh basil
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