Perfect Au Gratin Potatoes

daringgourmet.com

~Sandy~

2 pounds moderate to high starch potatoes (see blog post for more info) , thinly sliced

½ cup finely chopped yellow onion

2 cloves garlic minced

3 tablespoons butter

3 tablespoons all-purpose flour

2 cups whole milk

½ cup heavy cream (use full fat)

1 ½ teaspoons salt

1 ½ cups shredded Cheddar cheese (another fabulous option is half Gruyere/half Emmentaler)

¼ cup grated Parmesan cheese divided in half

Directions at daringgourmet.com

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