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Ingredients
  • ¾ cup + 3T cassava flour
  • ½ t sea salt (or pink himayalan salt)
  • ½t baking soda
  • ½t ground cloves
  • 1t ground ginger
  • 1t ground cinnamon
  • 3T coconut oil (solid/ room temperature)
  • 5 dates
  • 1 apple
  • 2 gelatin eggs (2T gelatin + 1 T cold water + 3T hot water)
Steps
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