Easy White Chicken Chili

inspiredtaste.net

Lizzy

2 tablespoons butter or oil

1 medium onion, finely chopped

6 medium garlic cloves, minced, about 2 tablespoons

1 ¼ teaspoons ground cumin

1 ¼ teaspoons onion powder

1 teaspoon dried oregano

½ teaspoon fine sea salt

¼ teaspoon cayenne or chipotle powder, optional for heat

2 cups low sodium chicken stock, see our chicken stock recipe

3 (4-ounce) cans mild chopped green chilies

1 ¼ pound boneless, skinless chicken thighs or breast

2 (15-ounce) cans white beans like great northern beans or cannellini beans, drained and rinsed

1 cup frozen corn

1 tablespoon masa harina or 1 to 2 small corn tortillas torn into small pieces, optional

½ small bunch cilantro, roughly chopped

1 lime, juiced, plus more to taste

Scallions, sour cream, avocado, shredded cheese for serving

Directions at inspiredtaste.net

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