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Leftover Cranberry Sauce Oatmeal Muffins
Ingredients
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • ¾ cup sugar
  • One teaspoon of baking powder
  • One teaspoon of baking soda
  • One teaspoon cinnamon
  • Two eggs
  • ¾ cup vegetable oil
  • 1 cup sour cream
  • 1 teaspoon of vanilla extract
  • One tablespoon of cranberry sauce per muffin
  • Recipe substitutions: You can substitute melted butter if you don’t have vegetable oil.  You can substitute brown sugar for white sugar if you like. If you do this, you will want to cut the measurement of brown sugar in ½.
  • Recupe additions:  You can add additional ingredients to your muffins. Dried cranberries, orange zest or nuts
  •  
  • Equipment
  • Muffin Tin
  • Muffin Cups or Muffin liners.
Steps
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