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No Bake Lemon Slice (Thermomix Method Included) « Mother Hubbard's Cupboard
Ingredients
  • subheading: Ingredients Slice:
  • 2 Packets of sweet biscuits (Marie or Milk Arrowroot)
  • subheading: (If you would like to make this gluten free pleases use Eskal Tea Biscuits):
  • 1 tin of Condensed Milk
  • ¾ cup of Desiccated Coconut (80g)
  • 250g Butter
  • Lemon Zest from 1 Lemon Juice of 1 to 2 Lemons (depending on how lemony you want it)
  • subheading: Icing:
  • 2 tablespoons of butter (soft)
  • 500g icing sugar
  • Extra lemon zest (if desired)
  • Lemon Juice (enough to make the icing into a paste)
  • Extra Desiccated Coconut for topping
Steps
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