Momofuku's Cornflake Chocolate Chip Marshmallow Cookies

2 sticks (equals 1 cup or 16 tbsp. or 8 oz.) unsalted butter, room temperature (Must be full fat! Don't try to substitute here)

1 ¼ cup granulated sugar

⅔ cup light brown sugar, tightly packed

1 egg

½ tsp. vanilla extract

1 ½ cups all purpose flour

½ tsp. baking powder

½ tsp. baking soda

1 ½ tsp. kosher salt

3 cups Cornflake Crunch

⅔ cup mini chocolate chips

1 ¼ cup mini marshmallows

Directions at cookingactress.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer