https://www.copymethat.com/r/zOqmnjIdx/classic-carrot-cake/
136091003
r5Mtn18
zOqmnjIdx
2024-04-29 00:55:53
Classic Carrot Cake
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Ingredients
- subheading: Carrot cake layers:
- 1 ¼ cups vegetable oil or sunflower oil
- 2 cups granulated sugar
- 1 teaspoon fine grain sea salt
- 4 large eggs
- 1 tablespoon ground cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoon ground cloves
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- 2 cups all-purpose flour
- 3 cups grated carrots
- 1 cup chopped toasted walnuts
- ½ cup drained crushed pineapple
- subheading: Cream cheese frosting:
- 16 oz. cream cheese at room temperature
- ½ cup unsalted butter at room temperature
- 8 cups confectioners’ sugar
- 2 teaspoons vanilla extract
- ½ cup chopped walnuts toasted
- subheading: Marzipan carrot decors:
- 8 oz. prepared marzipan
- Orange gel food color
- 8 sprigs flat leaf parsley with long stems
Steps
Directions at sprinklebakes.com
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