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Ingredients
  • 1 ¾ cups all purpose flour
  • ½ cup whole wheat flour
  • ½ cup oats
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • ½ teaspoon salt
  • 2 sticks (½ pound) unsalted butter, diced
  • ¼ cup cold milk
  • ¼ cup maple syrup
  • 2 eggs
  • 1 egg mixed with a splash of water for the egg wash
  • subheading: for the glaze:
  • ½ cup confectioners sugar
  • ¼ cup maple syrup
  • 1 teaspoon vanilla
  • splash half and half
Steps
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