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Tomato and Cauliflower Traybake
Ingredients
  • Large head of cauliflower (about 800g)
  • olive oil
  • 4 garlic cloves
  • 1 bunch spring onions
  • 12 green olives (stone in)
  • 2 x 400g tins quality plum tomatoes
  • 50g whole almonds
  • 10g fresh parsley
  • 1 lemon
  • Extra virgin olive oil
  • couscous or crusty bread, to serve (optional)
Steps
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