https://www.copymethat.com/r/zJXfA4F42/one-point-sheet-pan-brownies/
83403932
gybQQXk
zJXfA4F42
2024-05-21 12:32:22
One Point Sheet Pan Brownies
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Ingredients
- Pour the brownie batter in prepared pan. Spread batter evenly throughout the pan.
- Bake for about 25 to 28 minutes, or until a toothpick, when inserted, comes out clean.
- Remove from oven. Allow the brownies to cool for 5 to 10 minutes on the counter before cutting and serving.
- Dust the tops of the brownies with powder sugar or add a layer of my chocolate frosting, if desired.
- Ingredients
- 2 cups all-purpose flour
- 1 ½ cups white granulated sugar substitute (I use Lakanto Monkfruit Baking Sweetener)
- ¼ cup unsweetened cocoa powder ( I use Great Value Unsweetened Baking Cocoa)
- ¼ tsp salt
- 1 tsp baking soda
- 4 Tbsp light butter made with canola oil, melted
- 1 tsp vanilla extract
- 1 cup hot water
- 2 large eggs
- ½ cup non fat plain Greek Yogurt
- Directions
Steps
Directions at thepounddropper.com
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