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Ingredients
  • subheading: For the Cupcakes:
  • ½ cup milk
  • ½ cup vegetable oil
  • ¼ cup honey
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ¾ cup granulated sugar
  • 1 ¾ cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • subheading: For the Honey Buttercream:
  • 1 stick (½ cup) butter, softened
  • ¼ cup honey
  • 2 ½ cups powdered sugar
  • 1 teaspoon vanilla extract
  • Pinch of salt
Steps
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