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Finger Sandwiches
Ingredients
  • 2 loaves wholemeal sliced sandwich bread
  •  
  • 2 loaves white sliced sandwich bread
  • Filling 1 - Smoked salmon
  • 150g light cream cheese
  •  
  • 2 lemons, rind finely grated, juiced
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  • 200g smoked salmon
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  • 2 tbsp dill sprigs, chopped
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  • 2 tbsp baby capers, drained
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  • 1 ½ cups finely shredded iceberg lettuce
  • Filling 2 - Chicken, almond and cucumber
  • 1 tbsp olive oil
  •  
  • 500g chicken breast fillets, sliced through centre
  •  
  • ½ cup whole-egg mayonnaise
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  • ½ cup flaked almonds, toasted
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  • 60g butter, softened
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  • 1 large Lebanese cucumber, thinly sliced
  • Filling 3 - Ham, avocado and ricotta
  • 250g ricotta cheese
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  • 2 tbsp basil pesto
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  • 1 tbsp milk
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  • 200g thinly sliced leg ham
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  • 1 large avocado, peeled, stone removed, mashed
  •  
  • 50g baby spinach leaves, trimmed
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