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Ingredients
  • 3 to 4 lbs pork butt (cut into chunks if needed)
  • 1 onion, diced
  • 1 clove garlic, minced
  • 1 Tbs olive oil
  • 1 cup your favorite barbecue sauce
  • 1 cup water
  • garlic powder, onion powder, paprika - to taste. About half a teaspoon
  • Buns for sandwiches
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