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Dulce De Leche Crepes
Ingredients
  • subheading: For the crêpes:
  • 2 large eggs
  • pinch of salt
  • ½ cup all-purpose flour
  • ⅓ cup + 1 tablespoon whole milk
  • butter for greasing pan
  • subheading: For the dulce de leche sauce:
  • 6 ounce can of dulce de leche
  • 3 tablespoons whole milk
  • ½ tablespoon butter
  • 1 tablespoon whiskey
  • chopped pecans, for garnish
Steps
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