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Cajun Seasoned Roasted Vegetables
Ingredients
  • PREP TIME: 10 MINUTES
  • COOK TIME: 50 MINUTES
  • INGREDIENTS
  • 1 head cauliflower chopped into florets
  • 1 sweet potato chopped into ½” squares
  • 1 pieces green bell pepper chopped into 1”
  • 2 red potatoes chopped
  • 1 large yellow onion sliced
  • 3 tablespoons olive oil
  • ¼ cup chicken or vegetable stock
  • ½ teaspoon salt or to taste
  • 2 teaspoons Cajun seasoning
  • INSTRUCTIONS
  • Preheat the oven to 400 degrees F.
  • Add all chopped vegetables to a casserole dish.
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