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Quinoa and Smoked Tofu Salad
Ingredients
  • 2 cup(s) water
  •  
  • ¾ teaspoon salt
  • divided
  •  
  • 1 cup(s) quinoa, dry
  • rinsed well
  •  
  • ¼ cup(s) lemon juice
  •  
  • 3 tablespoon oil, olive, extra-virgin
  •  
  • 2 clove(s) garlic
  • small, minced
  •  
  • ¼ teaspoon pepper, black ground
  • 1 package(s) tofu, baked, hickory smoked
  • 6 - 8-ounce package, diced
  •  
  • 1 small pepper(s), yellow
  • diced
  •  
  • 1 cup(s) tomato(es), grape
  • halved
  •  
  • 1 cup(s) cucumber(s)
  • diced
  •  
  • ½ cup(s) parsley, fresh
  • chopped
  •  
  • ½ cup(s) mint, fresh
  • chopped
Steps
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