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Creamy Vegan Poblano Cheese Sauce
Ingredients
  • 3 cups peeled diced potato (if you use Yukon gold you don’t have to peel them)
  • ½ cup raw cashews (leave them out for nut free)
  • 1 roasted poblano pepper (deseeded if you don’t want it spicy)
  • 4 tbsp nutritional yeast
  • 1 tsp onion powder
  • 2 tsp garlic powder
  • ½ tsp chipotle powder
  • 2 tsp salt
  • 1 ¼ tsp lemon juice
  • 2 to 3 cups hot water
Steps
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