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Gluten Free Green Bean Casserole
Ingredients
  • 1 ½ lbs green beans washed, ends snipped off, and cut into 1 to 1 ½-inch pieces
  • 2 tbsp unsalted butter
  • ¼ cup onion minced
  • 12 oz white mushrooms sliced
  • 1 tsp kosher salt
  • 1 tso black pepper
  • 1 ½ cups milk divided
  • 1 tbsp cornstarch
  • 4 oz. cream cheese, regular or light
  • ⅔ cup gluten-free French fried onions OR cracker crumbs OR cheddar cheese
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