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Ingredients
  • ½ pound chopped bacon
  • 1 cup chopped onion
  • 1 pound lean ground beef
  • 1 tablespoon steak seasoning (I used McCormick)
  • 12 ounces Velveeta, cubed
  • 1 (13.8 ounce) thin crust pizza dough (I used PIllsbury)
  • 1 ½ cups grated cheddar jack cheese
  •  
  • Sauce
  •  
  • ½ cup mayonnaise
  • 2 tablespoons ketchup
  • salt & pepper to taste
Steps
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