https://www.copymethat.com/r/zBSbkUH9V/boston-creme-pie-macarons/
125373326
GJvyPNE
zBSbkUH9V
2024-05-06 22:41:09
Boston Creme Pie Macarons
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Ingredients
- subheading: For the Vanilla Macarons:
- 200 g confectioners' sugar close to 2 cups
- 100 g almond flour close to 1 cup
- 120 g room temperature egg whites around 3 large egg whites
- ½ teaspoon vanilla extract
- ⅛ teaspoon teaspoon salt
- 40 g sifted granulated sugar or caster sugar (3 Tablespoons)
- subheading: For the Pastry Cream:
- 2 cups (480 mL) whole milk
- ½ cup (100 g) granulated sugar
- ½ tablespoon vanilla extract
- ⅛ teaspoon kosher salt
- 4 large egg yolks
- ¼ cup (28 g) cornstarch
- 2 Tablespoons (28 g) unsalted butter cut into pieces
- subheading: For the ganache:
- 1 ⅓ cups (8 ounces, 226 g) semi-sweet or bittersweet chocolate chips
- 1 cup (8 ounces, 227 g) heavy cream
Steps
Directions at bostongirlbakes.com
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