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Ingredients
  • 80 grams water
  • 150 gram white sugar
  • 90 gram butter, home made is nice
  • 110 grams dry milk powder, full cream
Steps
  1. Put whisk attachment in bowl
  2. Put all ingredients into bowl and cook for 7 minutes, 90 degrees, speed 6.
  3. Store in the fridge, it will thicken overnight.
 

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