https://www.copymethat.com/r/z9ZQqhL46/baked-pollo-saltado/
137480322
R5eb4dU
z9ZQqhL46
2024-05-02 20:09:16
Baked Pollo Saltado
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Ingredients
- 2 pounds bone-in chicken legs and thighs
- Kosher salt and coarse black pepper
- ½ teaspoon paprika or cayenne pepper
- 3 tablespoons olive oil divided
- 1 large or 2 small red onion, sliced
- 2 Peruvian aji amarillo peppers sliced (or 1 serrano pepper, diced)
- 4 garlic cloves minced
- 4 roma tomatoes sliced
- 3 tablespoons soy sauce
- 4 tablespoons red wine vinegar
- ½ cup beef stock or chicken stock
- ½ cup fresh cilantro leaves
- 1 lb bag frozen french fries
- subheading: Aji verde sauce:
- 1 lime juiced
- 2 tablespoons olive oil
- ½ cup mayonnaise
- 3 ounces queso fresco
- 3 serrano peppers chopped
- 2 Peruvian aji amarillo peppers chopped
- 1 bunch cilantro leaves
- 4 garlic cloves peeled
- 2 green onions trimmed and chopped
- 2 teaspoons huacatay paste (optional)
- 1 tablespoon aji amarillo paste (optional)
- ¼ teaspoon kosher salt
Steps
Directions at jonathanmelendez.com
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