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Sweet Potato Gnocchi
Ingredients
  • 500g sweet potato
  • 1 tsp ground nutmeg*
  • 150g wholemeal flour
  • 1 small onion, finely diced onion
  • 2 cloves garlic, peeled and crushed
  • 4 asparagus, chopped
  • ½ cup shelled broad beans
  • Handful of sugar snap peas
  • Handful of spinach
  • Handful of mint leaves
  • 100ml vegetable stock
  • 1 lemon juice plus zest reserved
  • subheading: for garnish:
  • 25ml extra virgin olive oil
Steps
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