LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 tablespoons olive oil
  • 2 medium shallots, finely diced
  • 2 garlic cloves, finely chopped
  • 300 g (10.5 oz) orzo
  • 1 litre (4 cups) vegetable stock
  • 100 g frozen peas
  • 75 g (2 packed cups) baby spinach
  • Juice of 1 lemon
  • Salt and freshly ground black pepper to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer