https://www.copymethat.com/r/z7U2cvwhb/strawberry-rhubarb-crisp/
138206360
biGYasQ
z7U2cvwhb
2024-05-19 00:53:39
Strawberry Rhubarb Crisp
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Ingredients
- subheading: For the filling:
- 20 ounces strawberries, hulled and quartered
- 12 ounces rhubarb stalks, about 5 or 6 cut into 1-inch pieces
- ½ orange, zested and juiced
- 1 tbsp cornstarch
- ¼ cup honey
- subheading: For the Topping:
- ¾ cup quick oats, I used gluten-free
- ⅓ cup 100% gluten-free or white whole wheat flour
- 2.25 ounces light brown sugar or coconut palm sugar
- ½ tsp cinnamon
- 3 tablespoons butter, melted
Steps
Directions at skinnytaste.com
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