https://www.copymethat.com/r/z5qd4hm7vc/crispy-cheddar-chicken-tacos/
147309269
qlkzpl1
z5qd4hm7vc
2024-12-06 10:38:48
Crispy Cheddar Chicken Tacos
loading...
X
Make without tortillas!
Ingredients
- ½ medium red onion, thinly sliced (lengthwise, from root to stem end)
- 1 cup hot water (tap water is fine)
- Salt
- ½ teaspoon dried oregano
- 3 tablespoons fresh lime juice
- 2 tablespoons fresh orange juice
- 2 cups shredded, cooked chicken, warmed
- 2 chipotle peppers in adobo sauce, chopped, plus 2 tablespoons adobo sauce
- 6 ounces medium Cheddar, Monterey Jack or queso Chihuahua, grated
- 8 (6-inch) corn tortillas
- Sliced avocado, salsa and lime wedges, for serving
Note: Ingredients may have been altered from the original.
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!