https://www.copymethat.com/r/z4lOs2XJu/fresh-berry-cake/
134583083
ofDYTpB
z4lOs2XJu
2024-05-17 08:21:05
Fresh Berry Cake
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Ingredients
- subheading: CAKE:
- 2 cups (240g) all-purpose flour be sure to measure properly
- 2 Tablespoons (15g) cornstarch
- 1 and ¾ cups (350g) granulated sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- 12 Tablespoons (171g) unsalted butter softened to room temperature1
- 1 cup (240mL) heavy whipping cream room temperature1,2
- 6 large egg whites room temperature1
- 2 and ½ teaspoons vanilla extract
- subheading: WHIPPED CREAM:
- 1 and ½ cups (300mL) heavy whipping cream
- 1 and ½ Tablespoons (20g) sugar3
- 1 teaspoon vanilla extract
- subheading: BERRY FILLING:
- ¾ cup (85g) whole blueberries about 3 ounces
- ¾ cup (85g) whole blackberries about 3 ounces
- ½ cup (113g) quartered strawberries about 4 ounces
- ½ cup (57g) whole raspberries about 2 ounces
- subheading: TRES LECHES SYRUP:
- 8 ounces (240mL) evaporated milk
- 8 ounces (227g) sweetened condensed milk
- ¼ cup (60mL) heavy whipping cream
Steps
Directions at freshaprilflours.com
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