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Simple Moo Goo Gai Pan
Ingredients
  • 2 tablespoons olive oil, divided
  • 1 pound chicken thighs or breasts, cubed
  • Salt and pepper
  • 3 large carrots, sliced
  • 8 ounces mushrooms, sliced
  • 8 ounces water chestnuts
  • 1 cup snow peas
  • ΒΌ cup chicken broth
  • 2 tablespoons soy sauce
  • 1 tablespoon brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon hoisin sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon cornstarch
  • 1 tablespoon water
  • Chopped green onions and sesame seeds for garnish
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