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Bakery-Style Milk Chocolate Pecan Cookies
Ingredients
  • 1 cup Cold Butter (cut into small cubes)
  • 1 cup Brown Sugar
  • ½ cup Sugar (if you want a sweeter cookie, add ¾ cup of sugar)
  • 2 large Eggs
  • 1 teaspoon Vanilla
  • 1 ½ cups Cake Flour (may substitute all-purpose flour)
  • 1 ½ cups Flour
  • 1 teaspoon Cornstarch
  • ¾ teaspoon Baking Soda
  • ¾ teaspoon Salt
  • 2 cups Milk Chocolate Chips
  • 2 cups Pecans (chopped)
Steps
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