https://www.copymethat.com/r/z1sXOyf2V/perfect-vegetables-dumplings/
101143683
YidpygX
z1sXOyf2V
2024-12-19 09:27:58
Perfect Vegetables Dumplings
loading...
X
Ingredients
- subheading: Dumpling Wrappers:
- 2 cups (240 grams) all-purpose flour
- ½ teaspoon kosher salt
- ½ cup (115 grams) cold or warm water (not more than 95°F)
- subheading: Vegetable Filling:
- Neutral oil
- 1 teaspoon grated ginger
- 1 cup (125 grams) baby (or roughly chopped) carrots, finely chopped
- 5 ounces (142 grams) firm tofu, drained, dried, and cubed
- 1 cup (160 grams) frozen shelled edamame beans, thawed
- ½ medium green cabbage (about 454 grams), cored and roughly chopped
- 1 tablespoon soy sauce
- 1 tablespoon vegan oyster sauce
- ½ teaspoon granulated sugar
- ¼ teaspoon mushrooms seasoning (such as Po Lo Ku)
- 1 pinch kosher salt
- Cornstarch, for dusting
- subheading: Sauce & To Serve:
- 2 tablespoons soy sauce
- 2 tablespoons Chinese black vinegar
- 1 tablespoon sesame oil
- ½ teaspoon granulated sugar
- Chopped cilantro leaves
- Chile oil, with sediment
- Toasted white sesame seeds
Steps
Directions at food52.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!