https://www.copymethat.com/r/z1ici9um2z/blue-cheese-cheesecake-with-baby-greens-/
144931723
fu3kqam
z1ici9um2z
2024-10-12 08:53:58
Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette
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Ingredients
- ¾ cup toasted bread crumbs
- ¾ cup finely chopped toasted walnuts
- 3 tablespoons unsalted butter, melted
- 1 pound good-quality blue cheese, at room temperature
- 1 pound cream cheese, at room temperature
- 4 eggs
- 1 clove garlic, minced
- 1 tablespoon minced fresh rosemary
- Salt and freshly ground black pepper
- Baby greens for serving
- Pear Vinaigrette, recipe follows
- Candied Walnuts, recipe follows
- subheading: Pear Vinaigrette:
- 1 (4-ounce) firm-ripe pear, peeled, cored and cut into ¼-inch thick slices
- ¼ cup plus 2 tablespoons Champagne vinegar
- 2 tablespoons minced shallots
- 2 tablespoons plus 1 teaspoon sugar
- 1 ½ teaspoons chopped fresh rosemary
- ¼ teaspoon freshly ground black pepper
- 1 ½ teaspoons Dijon mustard
- 1 teaspoon soy sauce
- ½ teaspoon kosher salt
- 1 ½ teaspoons green onions
- ½ cup vegetable oil
- subheading: Candied Walnuts:
- 2 tablespoons unsalted butter
- ½ cup walnut halves
- 2 tablespoons packed light brown sugar
Steps
Directions at foodnetwork.com
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