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Split Pea Spinach Patties
Ingredients
  • 1 cup yellow split peas soaked overnight
  • 1 teaspoon chopped garlic
  • Minced hot pepper to taste
  • ½ cup all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon cornstarch
  • 2 teaspoons ground cumin or garam masala
  • ¼ cup water
  • 2 packed cups finely chopped spinach (fresh)
  • 2 teaspoons chopped cilantro
  • Salt to taste
  • Oil for shallow frying
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