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Buttery Pecan Snowball Cookies
Ingredients
  • subheading: For the Cookie Dough:
  • 1 cup unsalted butter, softened
  • ½ cup powdered sugar
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • ¼ teaspoon salt
  • 1 cup finely chopped pecans
  • subheading: For Rolling and Coating:
  • 1 cup powdered sugar (for rolling)
  • Additional powdered sugar for coating
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